Curry Rice
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mrcadmin - Mon, 08/24/2015 - 10:03
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This photo of curry rice from Lung Meng Food Court.
Curry Rice is usually a plate of white rice, topped with chopped steamed chicken or chopped pork 'char siew' and finally curry gravy is poured on top of it all. Other varieties may have the curry served separately in a bowl with chicken and potato.
If you like curries, this aromatic and spicy meal is not to be missed.
Ask around for most recommended stalls located nearest to you - there are several curry rice sellers in Miri but an old time favorite among Mirians is located at the "Open Air" Central Market. This particular one has been in business for several decades and is patronized by several generations of Mirians.
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