Sarawak Pepper

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admin - Fri, 06/26/2015 - 13:40
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Sarawak Pepper is a popular ingredient in sauces, seasonings and condiments. Sarawak pepper is a species that is native to Borneo.

In fact, over the past hundred years, Sarawak Pepper has been exported throughout the world enhancing its reputation among the world. It has become one of the most sought after gifts for tourists seeking to take home souvenirs and mementos from Sarawak.

There are many retailers selling Sarawak Pepper in Miri, and if it is one thing you should not miss buying, it is Sarawak Pepper. It can be found at almost all retail grocery stores and supermarkets in and around Miri.
 
 
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Also see:
Sarawak White Pepper
Sarawak Black Pepper
Kek Lapis Sarawak (Sarawak Layered Cakes)
Footage of U.S. B24s bombing Miri, Sarawak, Borneo.
Miri Bankrupts : Second in Sarawak, Fifteenth in Country 2007-2014
Flags used in Sarawak since 1841
The Kitchen Food Instant Sarawak Laksa
Sarawak Laksa
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Sarawak Black Pepper

Sarawak black pepper is known for its strong flavor and aroma. It is a versatile spice that is used in a wide range of dishes, including meat, seafood, vegetables, and sauces. It is also an essential ingredient in many traditional dishes in Sarawak.

Sarawak black pepper is grown on smallholder farms and it is considered to be of high quality and is exported to many countries worldwide.